Kashi Autumn Wheat
As a kid, the household "compromise" cereal was always Kellogg's Frosted Mini Wheats--it has fiber and whole grain to satisfy my parents and plenty of frosting to feed a kid's need for sweet. While the Kellogg's version remains a fine choice, that sugary coating contains gelatin and high fructose corn syrup, two ingredients I would rather avoid.
-served warm with heated soy/nut/cow's milk
-crumbled into a bowl of yogurt with sliced banana (*Mom's creation)
-dry, alone or in a snack mix with dried fruit and nuts
-the old fashioned way, with ice cold milk of choice
Publix Oatmeal Flakes
If you've been reading my regular blog posts lately, you might have noticed my recent enthusiasm for Publix's Oatmeal Flakes (a part of their Greenwise line). I purchased this cereal strictly for the purpose of making CCV's Banana Blender Cereal; I expected it to taste like a standard bran flake with little to no sweetness or originality. When I absent-mindedly grabbed a handful while preparing breakfast one morning, I was pleasantly surprised by its distinct sweetness. A quick glance at the ingredients list revealed that the geniuses of Publix added a few simple sweeteners: honey, sugar, and molasses. This cereal is also fortified with a variety of vitamins and minerals.
-with your milk of choice (I recommend almond milk)
-as a topping for cottage cheese
-mixed with Greek yogurt and cinnamon
-layered into a pumpkin parfait (or any other breakfast parfait, for that matter)
-blended into Banana Blender Cereal
-sprinkled atop a fruit smoothie
TJ's Blueberry Flaxseed
While this unique flaxseed blend does not include contain much sweetness on its own, it serves as a lovely accompaniment to sweet breakfast-time treats. The nutritional benefits of both flaxseed and blueberries abound, so what could be better than a product that combines these two superfoods?
-mixed into yogurt
-sprinkled atop oatmeal or fresh fruit
-layered in a breakfast parfait
-baked into your favorite muffin recipe
Downey's Honey Butter
Alright, this product hardly fulfills the "nutritious" criterion of today's healthful sweets theme, but it sure does taste good, without doing too much damage to your diet. Its name is a bit of a misnomer in that it contains no butter at all; the ingredients list consists of three ingredients: honey, milk, and cinnamon. Honey butter has a consistency similar to that of smooth peanut butter: moist and perfectly spreadable.
-spread on toast or bagels
-stirred into yogurt or cottage cheese
-mixed with oatmeal
-melted onto soy ice cream
I hope you have enjoyed yet another round of product reviews! Let me know if you try any of these products, and please feel free to recommend some of your favorite sweet treats!